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CRC handbook of microbiology /

CRC handbook of microbiology / editors : Allen I. Laskin and Hubert A. Lechevalier - Cleveland : CRC Press, 1973 - 4 v. : ill. ; 28 cm.

Bibliography : v. 1, p. 829-851

v.I- Organismic microbiology. v.II- Microbial composition. v.III- Microbial products. v.IV- Microbial metabolism, genetics and immunology

ISBN: 0878195807

LCCN: 72-088766

Subjects--Topical Terms:
Microbiology

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