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Nutrition support for the critically ill patient : a guide to practice /

Nutrition support for the critically ill patient : a guide to practice / edited by Gail Cresci - Boca Raton : Taylor & Francis, 2005 - 68 p. : ill. ; 26 cm.

ISBN: 9780849321535 RM392.04

Subjects--Topical Terms:
Nutritional Support
Critical Illness--therapy
Nutritional Requirements

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Nutrition support for the critically ill patient : a guide to practice /

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