Normal view MARC view ISBD view

Quality of minimally processed cabbage (Brassica oleracea var. Capitata) stored at different temperatures

Razali Mustaffa

Quality of minimally processed cabbage (Brassica oleracea var. Capitata) stored at different temperatures [article] / M. Razali, M. Habsah and D. Che Omar - Kuala Lumpur : MARDI, 2005

PTSL : K.Dokumen

Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Quality of minimally processed cabbage (Brassica oleracea var. Capitata) stored at different temperatures

Contact Us

Copyright ©The National University of Malaysia Library