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Food colloids : self-assembly and material science /

Food colloids : self-assembly and material science / edited by Eric Dickinson, Martin E. Leser - Cambridge, UK : RSC Pub., 2007 - xviii, 515 p. : ill. ; 24 cm. - Special publication ; no. 302 . - Special publication (Royal Society of Chemistry (Great Britain)) ; no. 302 .

Includes bibliographical references and index

ISBN: 9780854042715 (hbk.) RM764.80

Subjects--Topical Terms:
Colloids
Processed foods

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Food colloids : self-assembly and material science /

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