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Microbial food contamination /

Microbial food contamination / edited by Charles L. Wilson - 2nd ed. - Boca Raton : CRC Press, 2008 - xxii, 607 p. : ill. ; 25 cm.

Includes bibliographical references and index

ISBN: 9780849390760 (alk. paper) RM479.40 0849390761 (alk. paper)

Subjects--Topical Terms:
Food--Microbiology
Food contamination
Food Contamination
Food microbiology

National Library of Medicine Call No.: WA701 / .M626 2008 9

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