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Evaluation of certain food contaminants : sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives

Evaluation of certain food contaminants : sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives - Geneza, Sz. : World Health Organization, 2006 - vii, 100 p. : ill. ; 24 cm. - WHO technical report series .

ISBN: 9241209305 Hadiah

Subjects--Topical Terms:
Food Additives--toxicity--Congresses
Flavoring Agents--toxicity--Congresses
Food contamination
Risk assessment
Technical Report

National Library of Medicine Call No.: WA701 / .J74e 2006 9HUKM

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Evaluation of certain food contaminants : sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives

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