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Acquisition and exploitation of information in the field of food and agriculture modern technics and international cooperation

Acquisition and exploitation of information in the field of food and agriculture modern technics and international cooperation - Paris : Institut National De La Recherche Agronomique, 1971 - 341 p. ; 24 cm.

Subjects--Topical Terms:
Acquisitions (Libraries)--Case studies

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Acquisition and exploitation of information in the field of food and agriculture modern technics and international cooperation

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