Flavor chemistry and technology.

Reineccius, Gary.

Flavor chemistry and technology. - 2nd ed. / Gary Reineccius. - Boca Raton, FLorida : Taylor & Francis, 2006. - 489 p. ; 24 cm.

Rev. ed. of : Flavor chemistry and technology / by Henry B. Heath and Gary Reineccius. c1986.

Includes bibliographical references and index.

1566769337 RM625.60


Flavor.
Flavoring essences.

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