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The chemistry of cereal proteins /

Lasztity, R.

The chemistry of cereal proteins / by Radomir Lasztity - 2nd ed. - Boca Raton, Fla. : CRC Press, 1996 - 328 p. : ill. ; 24 cm.

ISBN: 0849327636 RM574.66

Subjects--Topical Terms:
Plant proteins
Grain

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