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The influence of drying and storage on the functional properties of Surimi /

Musa, Khalid Hamid Ahmed

The influence of drying and storage on the functional properties of Surimi / Khalid Hamid Ahmed Musa - Bangi : Fakulti Sains dan Teknologi, Universiti Kebangsaan Malaysia, 2003 - xiv, 122 p. : ill. ; 30 cm.

Thesis (M.Sc) - Universiti Kebangsaan Malaysia, 2003

References : p. [87]-95

Subjects--Corporate Names:
Universiti Kebangsaan Malaysia--Dissertations

Subjects--Topical Terms:
Surimi--Drying
Fishery products--Drying
Fish as food--Drying
Dissertations, Academic--Malaysia
Fishery processing

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The influence of drying and storage on the functional properties of Surimi /

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