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Food quality assurance : principles and practices /

Alli, Inteaz

Food quality assurance : principles and practices / Inteaz Alli - Boca Raton : CRC Press, 2004 - 151 p. ; 24 cm.

ISBN: 1566769302 (alk. paper) RM275.95

Subjects--Topical Terms:
Food industry and trade--Quality control

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Food quality assurance : principles and practices /

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