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Eating out in Europe : picnics, gourmet dining, and snacks since the late eighteenth century /

Eating out in Europe : picnics, gourmet dining, and snacks since the late eighteenth century / edited by Marc Jacobs and Peter Scholliers - Oxford ; New York : BERG, 2003. - xiii , 411 p. : ill. ; 22 cm.

ISBN: 185973653X (cloth) 1859736580 (pbk.) RM139.06

Subjects--Topical Terms:
Diet--History
Food habits--Europe.

National Library of Medicine Call No.: QT235

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Eating out in Europe : picnics, gourmet dining, and snacks since the late eighteenth century /

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