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Accounting and financial management in the hotel and catering industry /

Harris, Peter J.

Accounting and financial management in the hotel and catering industry / Peter J. Harris & Peter A. Hazzard - 3rd edition - London : Hutchinson, 1983 - v. ; 23 cm.

ISBN: 0091542014

Subjects--Topical Terms:
Hotels, taverns, etc.--Accounting
Caters and catering--Accounting

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Accounting and financial management in the hotel and catering industry /

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