Pesticide residues in food, 2001: evaluations. Part I, Residues /

Pesticide residues in food, 2001: evaluations. Part I, Residues / sponsored jointly by FAO and WHO - Rome : Food and Agriculture Organization of the United Nation , 2002 - xiii, 1085 p. : ill. ; 30 cm. - FAO Plant production and protection paper ; no.171/1 .

'Joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment, Geneva,Switzerland 17-26 September 2001.'

Includes bibliographical references

9251047952 RM 381.90


Pesticide residues in food--Congresses
Food contamination--Congresses
Pesticide residues--Congresses

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