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The Carbohydrates : chemistry and biochemistry /

The Carbohydrates : chemistry and biochemistry / edited by Ward Pigman, Derek Horton - 2nd ed. - New York : Academic Press, 1970 - v. : ill. ; 23 cm.

ISBN: 0125563515

LCCN: 68-26647

Subjects--Topical Terms:
Carbohydrates

National Library of Medicine Call No.: QU75 / .C264 1980 9

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The Carbohydrates : chemistry and biochemistry /

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