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Essentials of food microbiology /

Garbutt, John.

Essentials of food microbiology / John Garbutt. - London : Arnold, 1997. - 251p. : ill. ; 25 cm.

Includes index.

ISBN: 0340677015 RM142.80

Subjects--Topical Terms:
Food--Microbiology.
Food--Preservation.

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