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Cardiovascular nutrition : strategies and tools for disease management and prevention /

Cardiovascular nutrition : strategies and tools for disease management and prevention / Penny Kris-Etherton and Julie H. Burns, editors - Chicago : The American Dietetic Association, 1998 - xi, 307 p. : ill. ; 28 cm.

Includes bibliographical references and indexes

ISBN: 088091159X RM187.53

Subjects--Topical Terms:
Cardiovascular Diseases--prevention & control
Cardiovascular Diseases--diet therapy
Diet
Risk factors
Nutrition--education

National Library of Medicine Call No.: WG166

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Cardiovascular nutrition : strategies and tools for disease management and prevention /

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