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Dictionary of food microbiology /

Frank Hanns K.

Dictionary of food microbiology / Hanns K. Frank - Pennsylvania : Technomic Publishing, 1992 - 298 p. ; 23 cm.

References : p. 293 -298

ISBN: 1566760100 RM381.70

Subjects--Topical Terms:
Food microbiology--Dictionaries.

National Library of Medicine Call No.: QW13

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