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Seafood and freshwater toxins : pharmacology, physiology, and detection /

Seafood and freshwater toxins : pharmacology, physiology, and detection / edited by Luis M. Botana - New York : Marcel Dekker, 2000 - xii, 798 p. : ill., maps ; 26 cm. - Food science and technology .

Dimasukkan ke T.M. atas permintaan Pn. Asmat dari Pusat Bio-Sains dan Bio-Teknologi.- hbh.14/6/2001

Includes bibliographical references and index

ISBN: 0824789563 (alk. paper) RM904.50

Subjects--Topical Terms:
Marine toxins
Poisonous shellfish

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Seafood and freshwater toxins : pharmacology, physiology, and detection /

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