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A manual of meat inspection and meat hygiene /

Yap, T. C.

A manual of meat inspection and meat hygiene / T. C. Yap, P. J. Lemche - 122 pages : illustrations ; 24 cm.

Bibliography: pages 113-114

Subjects--Topical Terms:
Meat inspection--Handbooks, Manuals, Etc.--Malaysia

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A manual of meat inspection and meat hygiene /

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