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Magnetic resonance imaging in food science /

Hills, Brian, 1949-

Magnetic resonance imaging in food science / Brian Hills - New York : John Wiley & Sons, 1998 - ix, 342 p. : ill. ; 23 cm.

Includes bibliographical references [p.316-333] and index

ISBN: 0471170879 RM360.70

LCCN: 97-037413

Subjects--Topical Terms:
Food--Analysis
Magnetic Resonance Imaging

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