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World vegetables principles, production, and nutritive values

Yamaguchi, Mas

World vegetables principles, production, and nutritive values Mas Yamaguchi - Westport, Conn. AVI Pub. Co. 1983 - xv, 415 p. ill. 24 cm - Planet science textbook series .

Includes bibliographies and index

LCCN: 83-6422

Subjects--Topical Terms:
Vegetables

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World vegetables principles, production, and nutritive values

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