Normal view MARC view ISBD view

United States food laws, regulations, and standards

Hui, Y. H. (Yiu H.)

United States food laws, regulations, and standards Y. H. Hui - New York Wiley 1979 - xv, 616 p ill 24 cm

'A Wiley-Interscience publication.' Includes index

ISBN: 0471031828

LCCN: 78-26668

Subjects--Topical Terms:
Food law and legislation--United States

Place hold
Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

United States food laws, regulations, and standards

Contact Us

Copyright ©The National University of Malaysia Library