Trends in nutrition and food policy /
Trends in nutrition and food policy /
editor-in-chief, Ang How Ghee ; edited by Kwik Whei Lu, Kiang Ai Kim
- Singapore : Singapore Institute of Food Science and Technology, 1989
- 300 pages : illustration, ; 25 cm.
9810013302 (hbk.)
Nutrition policy--Congresses
9810013302 (hbk.)
Nutrition policy--Congresses
