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Toxicological aspects of food

Toxicological aspects of food edited by Klara Miller - London Elsevier Applied Science 1987 - 458 p. : ill.; 23 cm.

Includes index Pesanan Sementara: INTRABAKTI (Buku Teks) - Peruntukan 2007

ISBN: 1851660801

LCCN: 87-5404

Subjects--Topical Terms:
Food poisoning
Food contamination

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Toxicological aspects of food

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