Refined carbohydrate foods and disease some implications of dietary fibre

Refined carbohydrate foods and disease some implications of dietary fibre edited by D. P. Burkitt, H. C. Trowell ; foreword by Sir Richard Doll - London : Academic Press, 1975 - xiii, 356 p. : ill ; 24 cm.

Includes bibliographical references and index

0121447502

74-18522


Fiber deficiency diseases
Carbohydrates, Refined--Physiological effect
Carbohydrates

QU75 / .R332 1975 9

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