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Recent advances in the chemistry of food irradiation.

Recent advances in the chemistry of food irradiation. - Amsterdam : Elsevier North-Holland, 1972. - 460 p. : ill. ; 24 cm. - Radiation research reviews v.3 no.4. .

ISBN: 044441066X

Subjects--Topical Terms:
Food, Irradiated--Congresses.
Food--Analysis--Congresses.
Food, Effect of radiation on--Congresses.

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Recent advances in the chemistry of food irradiation.

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