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Bakery technology and engineering /

Matz, Samuel A.

Bakery technology and engineering / Samuel A. Matz - 2nd ed. - Westport, Connecticut : The Avi Publishing, 1972 - 598 p. : ill. ; 24 cm.

Includes bibliographies

ISBN: 0870551094

LCCN: 75-179038

Subjects--Topical Terms:
Baking

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