Radurization of scampi, shrimp and cod /

Hannesson, G.

Radurization of scampi, shrimp and cod / by G. Hannesson and B. Dagbjartsson. - Vienna : International Atomic Energy Agency, 1971. - 93 p. : ill. ; 24 cm. - Technical reports series no. 124 .


Irradiated seafoof.

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