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Proceedings of the Fifth International Congress of Food Science and Technology/

Proceedings of the Fifth International Congress of Food Science and Technology/ edited by Hideo Chiba ... (et al.) - Tokyo: Kodansha, 1979. - 436 pages: 26cm. - Developments in food science 2 .

Includes bibliographical references and indexes.

ISBN: 0444997709

Subjects--Topical Terms:
Food--Congresses.
Food supply--Congresses
Food industry and trade--Congresses.

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Proceedings of the Fifth International Congress of Food Science and Technology/

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