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: proceedings of the Eighth Symposium on Food Microbiology, Reading, England, September 1972,organized by the Committee on Food Microbiology and Hygiene of The International Association of Microbiological Societies;/

proceedings of the Eighth Symposium on Food Microbiology, Reading, England, September 1972,organized by the Committee on Food Microbiology and Hygiene of The International Association of Microbiological Societies;/ organized by the Committee on Food Microbiology and Hygiene of the International Association of Microbiological Societies ; edited by Betty C. Hobbs and J. H. B. Christian - London: Academic Press, 1973. - 487 pages ; 24 cm.

ISBN: 0123507502

Subjects--Topical Terms:
Food--Microbiology--Congresses.

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: proceedings of the Eighth Symposium on Food Microbiology, Reading, England, September 1972,organized by the Committee on Food Microbiology and Hygiene of The International Association of Microbiological Societies;/

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