Physical principles of infrared irradiation of foodstuffs/
Ilyasov, S. G.
Physical principles of infrared irradiation of foodstuffs/ S. G. Il'yasov and V. V. Krasnikov ; translated and edited by A. P. Kotlobye. - New York: Hemisphere Publishing Corporation, 1991. - 397 p. ; 29 cm.
Spine title: Infrared irradiation of foodstuffs.
p. 376-391.
089116958X RM465.23
Radiation preservation of food.
Infrared radiation--Industrial applications.
Physical principles of infrared irradiation of foodstuffs/ S. G. Il'yasov and V. V. Krasnikov ; translated and edited by A. P. Kotlobye. - New York: Hemisphere Publishing Corporation, 1991. - 397 p. ; 29 cm.
Spine title: Infrared irradiation of foodstuffs.
p. 376-391.
089116958X RM465.23
Radiation preservation of food.
Infrared radiation--Industrial applications.
