Normal view MARC view ISBD view

Nutritional approaches to aging research/

Nutritional approaches to aging research/ Editor, Gairdner B. Moment CRC series on Aging editors-in-chief Richard C. Adelman, George S. Roth. - Boca Raton, Fla. : CRC Press, 1982. - 266 pages : illustrations ; 26 cm. - CRC series in aging. .

Includes bibliographies and index.

ISBN: 0849358310

Subjects--Topical Terms:
Aging--Nutritional aspects.
Aged--Nutrition.
Aging.
Nutrition--In old age.

Place hold
Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Nutritional approaches to aging research/

Contact Us

Copyright ©The National University of Malaysia Library