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Nutrition technology of processed foods /

Pintauro, Nicholas D. 1918-2001.

Nutrition technology of processed foods / Nicholas D. Pintauro. - Park Ridge, N.J. : Noyes Data Corp., 1975. - x, 332 p. ; 25 cm. - Food technology review no. 25 .

Includes indexes

ISBN: 0815505868 36.00

Subjects--Topical Terms:
Food additives--Patents
Dietary supplements--Patents

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