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Nutrition in medical practice

Hodges, Robert Edgar, 1922-

Nutrition in medical practice / Robert E. Hodges, with contributions by Raymond D. Adelman. - Philadelphia Saunders 1980. - vii, 363 p. : ill. ; 25 cm.

ISBN: 0721647065

Subjects--Topical Terms:
Nutrition
Nutritionally induced diseases

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Nutrition in medical practice

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