Normal view MARC view ISBD view

Nutrition in clinical care /

Nutrition in clinical care / edited by Rosanne Beatrice Howard, Nancie Harvey Herbold. - 2nd ed. - New York : McGraw-Hill, 1982. - 776 p. ; 25 cm.

Includes index.

Subjects--Topical Terms:
Diet therapy.
Nutrition.
Food--Composition.
Nursing.

Place hold
Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Nutrition in clinical care /

Contact Us

Copyright ©The National University of Malaysia Library