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Nutrition in catering the impact of nutrition and health concepts on catering practice : proceedings of the Seventh British Nutrition Foundation Annual Conference /

Nutrition in catering the impact of nutrition and health concepts on catering practice : proceedings of the Seventh British Nutrition Foundation Annual Conference / Edited by Richard Cottrell. - Carnforth, Eng. : Parthanon Pub. Group, 1987. - 142 p. : ill. ; 24 cm.

ISBN: 1850701237

Subjects--Topical Terms:
Food Services.
Nutrition.

Index Terms--Genre/Form: --Congress.

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Nutrition in catering the impact of nutrition and health concepts on catering practice : proceedings of the Seventh British Nutrition Foundation Annual Conference /

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