Nutrition and food science present knowledge and utilization (proceedings of the Eleventh International Congress on Nutrition, (organized) by the Brazilian Nutrition Society, held in Rio de Janeiro, Brazil, August 27-September 1, 1978)

Nutrition and food science present knowledge and utilization (proceedings of the Eleventh International Congress on Nutrition, (organized) by the Brazilian Nutrition Society, held in Rio de Janeiro, Brazil, August 27-September 1, 1978) edited by Walter Santos ... (et al.) - New York Plenum Press 1980 - 3vol. ; 26cm

Includes index

Includes bibliographical references

Contents: v.1. Food and nutrition policies and programs - v.2. Nutrition education and food science and technology - v.3. Nutritional biochemistry and pathology

0306403420


Nutrition policy--Congresses
Food supply--Congresses
Food relief--Congresses

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