Nutrient availability: chemical and biological aspects/

Nutrient availability: chemical and biological aspects/ edited by D. A. T. Southgate, I. T. Johnson, and G. R. Fenwick. - Cambridge: Royal Society of Chemistry, 1989. - 404 p. : ill. ; 21 cm. - Special publication no. 72. .

Contains proceedings from the conference:Bioavailability'88. held in 1988 at Norwich, England.

0851868568


Nutrition--Congresses.
Absorption(physiology)--Congresses.

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