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New methods in peptide mapping for the characterization of proteins /

New methods in peptide mapping for the characterization of proteins / edited by William S. Hancock. - Boca Raton, Fla. : CRC Press, 1996. - 246 p. : ill. ; 24 cm. - Analytical biotechnology .

ISBN: 0849378222 RM403.70

Subjects--Topical Terms:
Proteins--Analysis.

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New methods in peptide mapping for the characterization of proteins /

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