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Microbiological quality of foods : proceedings of a conference held at Franconia, New Hampshire, August 27-29, 1962 /

Microbiological quality of foods : proceedings of a conference held at Franconia, New Hampshire, August 27-29, 1962 / edited by L. W. Slanetz ... (et al.) - New York : Academic Press, 1963 - 274 p. : ill. ; 24 cm.

Includes bibliographical references and index

ISBN: 126482500

LCCN: 63-21400

Subjects--Topical Terms:
Food--Bacteriology--Congresses

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Microbiological quality of foods : proceedings of a conference held at Franconia, New Hampshire, August 27-29, 1962 /

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