Leaf protein and its by-products in human and animal nutrition

Pirie, N. W. 1907-

Leaf protein and its by-products in human and animal nutrition / N.W. Pirie - 2nd ed. - Cambridge Cambridge University Press 1987 - xiii, 209 p. ; 24 cm.

Rev. ed. of: Leaf protein and other aspects of fodder fractionation. 1st ed. 1978. Includes indexes.

Bibliography: p. 158-191.

0521330300

86-024416


Plant proteins
Leaves--Composition
Forage plants--Composition

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