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Laboratory manual in food chemistry

Woods, A. E.

Laboratory manual in food chemistry by A.E. Woods and L.W. Aurand - Westport, Conn. AVI Pub. 1977 - 73 p. : ill. ; 28 cm.

ISBN: 0870552201

Subjects--Topical Terms:
Food--Analysis--Laboratory manuals
Food--Composition

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Laboratory manual in food chemistry

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