Immobilized enzymes in food and microbial processes /
Immobilized enzymes in food and microbial processes /
edited by Alfred C. Olson and Charles L. Cooney
- New York : Plenum Press, 1974
- x, 268 p. : ill. ; 26 cm.
'Proceedings of a symposium on immobilized enzymes held at the 166th national meeting of the American Chemical Society, Chicago, Illinois, 1973.'
Includes bibliographies.
0306307898
Immobilized enzymes--Industrial applications--Congresses
'Proceedings of a symposium on immobilized enzymes held at the 166th national meeting of the American Chemical Society, Chicago, Illinois, 1973.'
Includes bibliographies.
0306307898
Immobilized enzymes--Industrial applications--Congresses